Brunch
Available Saturday - Sunday until 3pm + All Federal Holidays
ENTREES
$25.95
ASSORTED ARTISANAL CHEESE & FRESH FRUIT PLATE
served with a basket of locally-made French baguettes
$25.95
$25.95
BREAKFAST BRUSCHETTA
toasted brioche topped with pancetta (bacon), tomatoes, two eggs fried in olive oil & drizzled with pesto aioli & balsamic vinegar glaze served with house side salad
$25.95
$26.95
COLD-SMOKED SALMON & AVOCADO TARTINE*
served on toated brioche with tomato & crème fraîche
$26.95
$26.95
COLD-SMOKED SALMON & SCRAMBLED EGGS*
served with tomato, cucumber, capers, red onions & French baguette
$26.95
$20.95 | with chicken $21.95 | with duck liver pâté or smoked salmon $26.95
MIXED GREENS SALAD
topped with fresh apples, roquefort cheese & walnuts tossed in our house-made dijon red wine vinaigrette
$20.95 | with chicken $21.95 | with duck liver pâté or smoked salmon $26.95
$33.95
PAN-ROASTED TROUT WITH ROSEMARY & LEMON
served with baby spinach & tomato salad
$33.95
$26.95
SHAKSHOUKA*
spicy Morrocan tomato sauce simmered with egg & spicy lamb sausage served with salad & French baguette
$26.95
$17.95
QUICHE DU JOUR
Ask your server about today's selection, served with house side salad
$17.95
$15.94 | with banana $16.95 | with fresh strawberries $16.95
VANILLA BRIOCHE FRENCH TOAST
topped with walnuts & served with 100% pure maple syrup
$15.94 | with banana $16.95 | with fresh strawberries $16.95
SIDES
$6.75
FRENCH FRIES
$6.75
$8.25
FRESH FRUIT
$8.25
$5.25
TWO (2) SLICES OF HONEY SMOKE HAM
$5.25
$5.25
TWO (2) SLICES OF ITALIAN BACON (PANCETTA)
$5.25
$5.75
BASKET OF LOCALLY-MADE FRENCH BAGUETTE
$5.75
*Consuming raw or under cooked meat, seafood or egg can significantly increase risk to your health.
20% gratuity charge applied to party of six (6) or more.
Ask your server about how we can accommodate your dietary restrictions and/or requests.